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Business Jet Convection Ovens

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Executive Convection Ovens: optimized cooking performance advancing inflight culinary experience

Convection ovens

Business Jet Convection Ovens

Safran Cabin

Load Capacity 6.35 kg / 5 meal racks

Empty Weight 17.23 kg (38 lbs)

Electrical Load 2000 W

Power Supply 115 VAC, 400 Hz, 400-Phase

Dimensions (W x H x D) 339.8 x 336.5 x 504.2 mm

Safran Cabin’s Business Jet Convection Ovens have set new standards of elegance, experience and luxury in the aviation industry. Its sleek and reliable design uses advanced materials and technologies that will cook the finest meals to perfection.

Business Jet Convection Ovens

Product Electrical inserts

Safran Cabin

Load Capacity 6.35 kg / 5 meal racks

Empty Weight 17.23 kg (38 lbs)

Electrical Load 2000 W

Power Supply 115 VAC, 400 Hz, 400-Phase

Dimensions (W x H x D) 339.8 x 336.5 x 504.2 mm

Precise temperature control that allows even and uniform cooking throughout each cycle.

User-friendly interface that makes food preparation easier than ever.

Primary and secondary latch implemented for a simple, one-hand operation.

The Business Jet Convection Oven maximizes its operating efficiency by reducing the cooking time and temperature to output an excellent meal. It is equipped with a user-friendly built-in controller for an easy meal preparation while preserving the highest taste quality for passengers to enjoy.

Certifications and approvals

  • © Safran Cabin